Raw Fire BBQ
Burlwood Nakiri Knife
Burlwood Nakiri Knife
Couldn't load pickup availability
Clean push cuts, confident control and unmistakable Damascus character.
The Burlwood Nakiri Knife combines a tall rectangular blade, flowing Damascus pattern and richly figured burlwood handle. Designed for vegetables, herbs, fruit and everyday BBQ preparation, it delivers clean board contact, generous knuckle clearance and smooth, controlled cutting.
Description
The Burlwood Nakiri Knife is designed for cooks who want speed, control and precision when preparing vegetables and plant-based ingredients.
Its tall rectangular blade creates a stable cutting platform for slicing, chopping and push cutting, while the relatively straight edge encourages clean contact with the cutting board.
The broad blade face provides generous knuckle clearance and makes it easy to guide ingredients during preparation. It can also be used to gather chopped vegetables, herbs and smaller ingredients from the board.
A flowing Damascus pattern gives the blade a refined layered appearance, while the warm burlwood handle adds natural depth and artisan character to the design.
Why You’ll Love It
- Classic Nakiri profile: designed for efficient vegetable preparation and clean board work.
- Relatively straight edge: supports smooth push cuts and consistent contact with the cutting board.
- Tall blade design: provides generous knuckle clearance during repetitive preparation.
- Wide blade surface: helps guide ingredients and transfer chopped food across the workstation.
- Damascus blade pattern: adds flowing visual depth and refined culinary character.
- Broad cutting control: creates a stable feel when working through vegetables, herbs and fruit.
- Natural burlwood handle: gives the knife a warm, distinctive and artisan-inspired finish.
- Kitchen and BBQ versatility: ideal for preparing vegetables, garnishes, sides and grill-ready ingredients.
Blade & Construction
The Burlwood Nakiri features a tall rectangular blade with a broad heel, squared front and relatively straight cutting edge. This geometry supports controlled push cutting, chopping and precise vegetable preparation.
A flowing layered pattern extends across the blade face, creating intricate visual movement from the spine toward the cutting edge.
The tall blade surface provides stability throughout the cut and offers useful space for guiding ingredients or transferring prepared vegetables from the cutting board.
A polished metal bolster creates a refined transition into the sculpted burlwood handle. The natural figuring and warm brown tones give the handle a distinctive appearance with timeless character.
Features
- Traditional Nakiri-style blade profile.
- Tall rectangular blade.
- Broad heel for stable preparation.
- Relatively straight cutting edge.
- Designed for push cutting and controlled chopping.
- Generous knuckle clearance.
- Wide blade face for guiding ingredients.
- Flowing Damascus blade pattern.
- Plain cutting edge.
- Polished metal bolster.
- Natural burlwood handle.
- Metal handle pins.
- Suitable for vegetables, herbs and fruit.
- Designed for kitchen, outdoor cooking and BBQ preparation.
Specifications
| Product name | Burlwood Nakiri Knife |
| Product type | Japanese-inspired vegetable knife |
| Blade profile | Tall rectangular Nakiri profile |
| Blade front | Squared front design |
| Cutting motion | Push cutting, chopping, slicing and fine preparation |
| Blade finish | Flowing layered Damascus pattern |
| Edge style | Plain, relatively straight cutting edge |
| Handle | Natural burlwood handle |
| Handle detailing | Metal pins with polished metal bolster and end cap |
| Best used for | Vegetables, herbs, fruit, garnishes, slicing, chopping and everyday food preparation |
| Recommended users | Home cooks, BBQ enthusiasts and everyday culinary preparation |
What’s Included
- 1 × Burlwood Nakiri Knife
Care & Use
- Hand wash immediately after use with warm water, mild soap and a soft sponge.
- Dry the blade and handle completely before storage.
- Do not place the knife in a dishwasher.
- Do not leave water, salt, food residue or acidic ingredients on the blade after use.
- Use on wood, rubber or quality synthetic cutting boards.
- Avoid glass, stone, ceramic and metal cutting surfaces.
- Use smooth push cuts, controlled downward movements or clean slicing strokes.
- Keep your supporting hand and fingers clear of the cutting path.
- Use for vegetables, herbs, fruit, garnishes and other suitable ingredients.
- Maintain the cutting edge with a sharpening method appropriate for quality Damascus kitchen knives.
- Clean the burlwood handle with a lightly dampened cloth and dry it thoroughly.
- Apply a small amount of food-safe mineral oil to the handle whenever the wood begins to appear dry.
- Store in a protective blade guard, sheath, knife block or secure magnetic holder.
- Keep the knife in a dry location away from excessive heat and moisture.
Shipping, Delivery & Returns
Orders are generally processed within 1–3 business days. Standard shipping is estimated at 7–15 business days, while expedited shipping may be available depending on the destination.
Once the order ships, tracking information is sent by email. Tracking may require up to 48 hours to become active in the carrier’s system. Delivery estimates may vary because of carrier delays, customs processing or other circumstances outside our control.
Returns may be requested within 30 days of delivery. To qualify, the product must be unused, in its original condition and returned with its original packaging and included components.
For a damaged, defective or incorrect item, contact support@rawfirebbq.com with your full name, order number and clear photographs. Raw Fire BBQ covers return shipping for confirmed damaged, defective or incorrect products.
Please review the complete Shipping Policy and Return & Refund Policy before purchasing.
Raw Fire Guarantee
Every Raw Fire BBQ purchase is supported by our customer service team and 30-day return policy. Our goal is to deliver products that bring dependable functionality, bold character and a more enjoyable preparation experience to your kitchen or BBQ station.
Should your knife arrive damaged, defective or different from the product ordered, contact support@rawfirebbq.com. Include your order number and clear photographs so our team can review the case and provide the appropriate resolution.

CURATED SELECTION
Built for pitmasters who demand uncompromising performance.
EASY RETURNS
Hassle-free returns within 30 days for a simple and secure shopping experience.
SECURE PAYMENT
Protected checkout experience with advanced SSL encryption.
CUSTOMER SUPPORT
Dedicated support team ready to assist you at support@rawfirebbq.com
Crafted for Fire. Built for Performance.
From backyard cookouts to competition BBQ, every knife is crafted to deliver precision, confidence, and unforgettable results.
Razor Sharp Performance
Glide effortlessly through brisket, steak, and every BBQ favorite with razor-sharp precision.
MASTER THE FLAME
Own every grill, every cookout, and every moment around the fire.
PRECISION IN EVERY SLICE
Exceptional balance and razor-sharp precision for clean, confident cuts every time.
FORGED TO LAST
Forged from premium steel for exceptional durability, lasting sharpness, and dependable performance.