Evergreen Nakiri Knife

The Evergreen Nakiri Knife is designed for cooks who want a broad, highly maneuverable blade for efficient everyday food preparation.

Its 8-inch profile provides generous cutting reach for vegetables, herbs, fruit, boneless meat and poultry. The broad heel creates a stable working surface, while the gently angled tip supports precise finishing cuts and detailed preparation.

A relatively straight cutting edge encourages clean push-cutting movements and consistent board contact, making the knife especially effective for preparing vegetables, garnishes and grill-ready sides.

The layered Damascus blade is paired with a translucent green resin handle featuring warm amber and copper-inspired tones. The result is a distinctive knife that combines practical cutting performance with bold natural character.

• Full-size 8-inch blade: provides extended reach for larger ingredients and efficient daily preparation.
• 67-layer Damascus steel: creates flowing visual depth across the blade surface.
• Broad blade profile: offers stability and confidence when slicing vegetables and boneless proteins.
• Efficient push cutting: the relatively straight edge supports clean, controlled forward cuts.
• Generous knuckle clearance: keeps the gripping hand comfortably elevated above the cutting board.
• Precision front profile: provides control for scoring, trimming and finishing smaller cuts.
• Evergreen resin handle: combines deep green tones with warm amber details for a unique artisan-inspired finish.
• Kitchen and BBQ versatility: ideal for vegetables, herbs, fruit, poultry, meat and grill-ready preparation.

The Evergreen features a broad 8-inch blade with a tall heel, relatively straight cutting edge and gently angled front. This balanced geometry supports slicing, chopping, push cutting and controlled portioning.

Its 67-layer Damascus steel construction creates an intricate flowing pattern throughout the blade face. A hammered section near the upper blade adds visual texture and reinforces its handcrafted character.

The wide blade surface provides useful stability while cutting and offers enough space to guide ingredients or transfer chopped vegetables and herbs from the cutting board.

A polished metal collar creates a clean transition into the straight-profile handle. The handle combines translucent green resin with layered amber, copper and natural-inspired detailing for a bold, premium finish.

• Full-size 8-inch multipurpose blade.
• 67-layer Damascus steel construction.
• Flowing layered Damascus pattern.
• Hammered upper blade detailing.
• Tall heel for stable preparation.
• Relatively straight cutting edge.
• Gently angled precision front.
• Designed for slicing, chopping and push cutting.
• Generous knuckle clearance.
• Broad blade face for guiding ingredients.
• Polished metal handle collar.
• Green resin handle.
• Warm amber and copper-inspired handle accents.
• Suitable for vegetables and boneless proteins.
• Designed for kitchen, outdoor cooking and BBQ preparation.

• 1 × Evergreen Nakiri Knife

• Hand wash immediately after use with warm water, mild soap and a soft sponge.
• Dry the blade and handle completely before storage.
• Do not place the knife in a dishwasher.
• Do not leave water, salt, food residue or acidic ingredients on the blade after use.
• Use on wood, rubber or quality synthetic cutting boards.
• Avoid glass, stone, ceramic and metal cutting surfaces.
• Use smooth push cuts, controlled chopping movements or long slicing strokes.
• Maintain a secure grip and keep your supporting hand clear of the cutting path.
• Use the angled front carefully for scoring, trimming and detailed preparation.
• Use for vegetables, herbs, fruit, boneless meat, poultry and other suitable ingredients.
• Maintain the cutting edge with a sharpening method appropriate for quality Damascus kitchen knives.
• Clean the resin handle with a lightly dampened cloth and dry it thoroughly.
• Store in a protective blade guard, sheath, knife block or secure magnetic holder.
• Keep the knife in a dry location away from excessive heat and moisture.

Orders are generally processed within 1–3 business days. Standard shipping is estimated at 7–15 business days, while expedited shipping may be available depending on the destination.

Once the order ships, tracking information is sent by email. Tracking may require up to 48 hours to become active in the carrier’s system. Delivery estimates may vary because of carrier delays, customs processing or other circumstances outside our control.

Returns may be requested within 30 days of delivery. To qualify, the product must be unused, in its original condition and returned with its original packaging and included components.

For a damaged, defective or incorrect item, contact support@rawfirebbq.com with your full name, order number and clear photographs. Raw Fire BBQ covers return shipping for confirmed damaged, defective or incorrect products.

Please review the complete Shipping Policy and Return & Refund Policy before purchasing.

Every Raw Fire BBQ purchase is supported by our customer service team and 30-day return policy. Our goal is to deliver products that bring dependable functionality, bold character and a more enjoyable preparation experience to your kitchen or BBQ station.

Should your knife arrive damaged, defective or different from the product ordered, contact support@rawfirebbq.com. Include your order number and clear photographs so our team can review the case and provide the appropriate resolution.