Broad cutting power, full-tang strength and rugged control.
The Ironhide Cleaver combines a substantial 5Cr15 high-carbon steel blade with full-tang construction and a black wood handle for confident slicing, chopping and serious BBQ preparation.
Description
Built with a wide, weight-forward profile, the Ironhide Cleaver delivers the stability and control demanded by larger preparation tasks. Its 4 mm blade provides a substantial feel for portioning meat, chopping vegetables and handling high-volume grill prep.
The blade is produced from 5Cr15 high-carbon steel with a rugged forged appearance. Full-tang construction extends the steel through the handle, where three rivets secure the black wood scales for a solid, traditional build.
Features
5Cr15 high-carbon steel blade.
Full-tang integrated steel construction.
Substantial 4 mm blade thickness.
Wide cleaver profile for stable, controlled cuts.
Black wood handle secured with three rivets.
Forged-style surface with polished cutting section.
Designed for meat, vegetables, fruit and BBQ preparation.
Specifications
Product type
Heavy-duty cleaver
Blade steel
5Cr15 high-carbon steel
Construction
Full tang
Blade length
Approx. 160 mm / 6.3 in
Overall length
Approx. 290 mm / 11.4 in
Handle length
Approx. 125 mm / 4.9 in
Blade height
Approx. 105 mm / 4.1 in
Blade thickness
4 mm
Net weight
Approx. 538 g / 19 oz
Handle material
Black wood
Handle construction
Wood scales with three metal rivets
Blade finish
Forged-style surface with polished edge section
Best used for
Meat, poultry, vegetables, fruit and BBQ prep
Care & Use
Hand wash with mild soap and dry immediately after use.
Do not place the cleaver in a dishwasher.
Keep the blade clean and completely dry during storage.
Apply food-safe mineral oil to the blade and wood handle when needed.
Use wood, rubber or quality synthetic cutting boards.
Avoid frozen foods and excessively hard materials.
Do not twist, pry or use the blade as a utility tool.
Store with the cutting edge properly protected.
Shipping, Delivery & Returns
Orders are generally processed within 1–3 business days. Standard delivery is estimated at 7–15 business days. Expedited shipping may be available for eligible destinations at checkout.
Tracking information is sent by email after shipment. Delivery times may vary due to carriers, customs or circumstances outside our control.
Eligible unused products may be returned within 30 days of delivery. For damaged, defective or incorrect items, contact support@rawfirebbq.com with your order number and clear photographs.
Every Raw Fire BBQ purchase is backed by responsive customer support and our 30-day return policy.
If your order arrives damaged, defective or different from the product purchased, our team will assist with the appropriate replacement, return or refund in accordance with our store policies.
