45-layer Damascus · 59 HRC · 6.9 in blade · 8.6 oz
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Japanese-inspired vegetable precision
Damascus craftsmanship, clean cuts and confident control.
The Slate Nakiri Knife combines a 45-layer Damascus steel blade with a tall Japanese-inspired profile and refined carbon-fiber handle, delivering precise performance for vegetables, fresh ingredients and everyday BBQ preparation.
Description
The Slate Nakiri Knife is engineered for fast, controlled board work. Its 175 mm blade and tall profile provide excellent knuckle clearance and a broad cutting surface for chopping, slicing, dicing and push cutting.
Built from 45 layers of Damascus steel with a core hardness of approximately 59 HRC, the blade combines edge performance with a distinctive layered appearance. At just 2 mm thick, it remains agile through precise preparation, while the carbon-fiber handle with gold-foil detailing completes its understated premium character.
Features
45-layer Damascus steel blade construction.
Approx. 59 HRC core hardness for dependable edge performance.
Japanese-inspired Nakiri profile for controlled board work.
2 mm blade thickness for precise, agile cutting.
Tall blade for comfortable knuckle clearance.
Broad surface for gathering and transferring ingredients.
Carbon-fiber handle with refined gold-foil detailing.
Ideal for vegetables, herbs, fruit and fresh BBQ ingredients.
Specifications
Product type
Nakiri vegetable knife
Blade construction
45-layer Damascus steel
Core hardness
Approx. 59 HRC
Blade length
175 mm / 6.9 in
Overall length
300 mm / 11.8 in
Handle length
125 mm / 4.9 in
Blade thickness
2 mm
Net weight
Approx. 243 g / 8.6 oz
Handle material
Carbon fiber with gold-foil detailing
Cutting techniques
Chopping, slicing, dicing and push cutting
Best used for
Vegetables, herbs, fruit and fresh ingredients
Care & Use
Hand wash with warm water, mild soap and a soft sponge.
Dry the blade and handle completely after every use.
Do not place the knife in a dishwasher.
Use wood, rubber or quality synthetic cutting boards.
Avoid bones, frozen foods and hard cutting surfaces.
Never twist, pry or apply excessive sideways pressure.
Maintain the edge with an appropriate sharpening system.
Store with the cutting edge properly protected.
Shipping, Delivery & Returns
Orders are generally processed within 1–3 business days. Standard delivery is estimated at 7–15 business days. Expedited shipping may be available for eligible destinations at checkout.
Tracking information is sent by email after shipment. Delivery times may vary due to carriers, customs or circumstances outside our control.
Eligible unused products may be returned within 30 days of delivery. For damaged, defective or incorrect items, contact support@rawfirebbq.com with your order number and clear photographs.
Every Raw Fire BBQ purchase is backed by responsive customer support and our 30-day return policy.
If your order arrives damaged, defective or different from the product purchased, our team will assist with the appropriate replacement, return or refund in accordance with our store policies.
